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Dill Olive Oil
Price range: $15.00 through $32.00
Our Wild Fern-leaf Dill Olive Oil, made with Certified Ultra Premium Extra Virgin Olive Oil, is highly aromatic, vibrant infused olive oil is a must-have as a Mediterranean culinary staple. We recommend using it in dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, potato dishes, roasted and fresh vegetables, braised white beans, or for baking delectable herb bread.
Pairings:
Dark Balsamic Vinegars – Pomegranate
White Balsamic Vinegars – Sicilian Lemon
Specialty Vinegars – Champagne Wine Vinegar
All Natural
No artificial flavors, colors or additional ingredients
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